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Boiled Lobster Tails

Ingredients
See directions for ingredients
Directions

Drop frozen lobster tails into enough boiling, salted water to cover.
Bring to boiling.
Reduce heat and simmer the 3-ounce tails, 3 to 4 minutes; 6-ounce tails, 8 minutes; and 8-ounce tails, 11 minutes.
Drain.
Prepare the tails to serve (see pictures).
Accompany with melted butter and lemon or use the meat in recipes calling for cooked lobster.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Seafood
Interest: 
Party

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Average: 4.2 (17 votes)

1 Comment

augustonian's picture
Simple and great way to make lobster tail, especially like the cooking times for different size tails. Thanks, very helpful.