You are here

Lobster Over The Coals

Meat.Bible's picture
  Frozen lobster tails 6 Ounce, thawed (8 Tails, 6 Ounce Each)
  Lemons 4 , halved crosswise
  Melted butter 2 Fluid Ounce

With scissors, cut away thin underside membrane of lobster tails by cutting down each side.
Remove thin membrane.
Thread lobster tails lengthwise on skewers alternately with lemon halves.
Brush lobster meat with some of the melted butter.
Broil, meat side up, over hot coals for 10 minutes, brushing occasionally with more butter.
Turn and broil about 20 minutes longer, or till lobster is cooked through.
Brush occasionally with remaining butter.
Remove lobster and lemon from skewers; serve with hot lemon halves.

Recipe Summary

Difficulty Level: 
Preparation Time: 
5 Minutes

Rate It

Your rating: None
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1145 Calories from Fat 428

% Daily Value*

Total Fat 76 g116.4%

Saturated Fat 35 g174.8%

Trans Fat 0 g

Cholesterol 127.2 mg42.4%

Sodium 463.5 mg19.3%

Total Carbohydrates 55 g18.3%

Dietary Fiber 15.4 g61.6%

Sugars 24 g

Protein 18 g36.6%

Vitamin A 31% Vitamin C 297.7%

Calcium 21.6% Iron 27.1%

*Based on a 2000 Calorie diet

Lobster Over The Coals Recipe