You are here

Crawfish Loaf

Try this version of amazingly delicious Crawfish Loaf recipe. An effortlessly prepared loaf recipe; the Crawfish Loaf is a dish that you would surely love to talk about with us!
Ingredients
  Onions 2 Large, chopped
  Green bell pepper 1 Large, chopped
  Olive oil 1⁄4 Cup (4 tbs)
  Tomato sauce 2⁄3 Cup (10.67 tbs)
  Pepper 1 Teaspoon
  Garlic powder 1 Teaspoon
  Crawfish tails 12 , cooked, peeled and ground
  Saltines 8 Ounce, ground
Directions

Saute the onions and bell pepper in the olive oil in a large heavy skillet for 5 minutes or until tender-crisp.
Remove from heat.
Stir in the tomato sauce, pepper, garlic powder and salt to taste; mix well.
Add the crawfish and saltines; mix well.
Spread the crawfish mixture in a greased 9xl3 inch baking dish.
Dot with butter.
Bake, uncovered, at 350 degrees for 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Fish
Interest: 
Party
Servings: 
8

Rate It

Your rating: None
4.291665
Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 332 Calories from Fat 95

% Daily Value*

Total Fat 11 g16.5%

Saturated Fat 0.98 g4.9%

Trans Fat 0 g

Cholesterol 179.1 mg59.7%

Sodium 633.3 mg26.4%

Total Carbohydrates 29 g9.8%

Dietary Fiber 2.1 g8.4%

Sugars 5.1 g

Protein 29 g58.2%

Vitamin A 3.8% Vitamin C 44.3%

Calcium 2.4% Iron 11.9%

*Based on a 2000 Calorie diet

0 Comments

Crawfish Loaf Recipe