You are here

Herb Loaf

admin's picture
Ingredients
  Butter 1⁄4 Cup (4 tbs), softened
  Instant minced onion 1⁄2 Tablespoon
  Caraway seed 1⁄4 Tablespoon
  Italian seasoning 1⁄2 Tablespoon
  Chopped parsley 2 Tablespoon
  Dinner rolls 2 Can (20 oz) (Butter Flake)
Directions

Combine butter and seasonings and spread each section of dough (36 in all) with mixture.
Stand on edge in 2 rows in greased bread pan (5x9 inches).
Bake for 30 to 35 minutes at 375° F.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Baked
Dish: 
Bread
Interest: 
Quick
Servings: 
8

Rate It

Your rating: None
4.207895
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 235 Calories from Fat 76

% Daily Value*

Total Fat 8 g12.8%

Saturated Fat 3.6 g18.1%

Trans Fat 0 g

Cholesterol 15.1 mg5%

Sodium 456.9 mg19%

Total Carbohydrates 37 g12.3%

Dietary Fiber 2.8 g11.2%

Sugars 2.8 g

Protein 8 g15.5%

Vitamin A 9.9% Vitamin C 8.5%

Calcium 6% Iron 15.6%

*Based on a 2000 Calorie diet

0 Comments

Herb Loaf Recipe