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Date Loaf

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Anonymous (not verified)
This date loaf is an extremely healthy and satisfying meal to compliment breakfast. Quick and easy to make, relish the goodness of date within!
Ingredients
  Dates 1 Cup (16 tbs), chopped
  Sugar 1 Cup (16 tbs)
  Butter 1 Tablespoon
  Baking powder 2 Teaspoon
  Bi-carb 1 Teaspoon
  Boiling water 1 Cup (16 tbs)
Directions

Pour boiling water over dates, butter and soda.
Allow to cool.
Then add sugar and flour.
Bake in greased bread tin at 350° F for about 1 hour.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Dish: 
Bread
Restriction: 
Vegetarian
Cook Time: 
1 Minute

Rate It

Your rating: None
4.164705
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1388 Calories from Fat 113

% Daily Value*

Total Fat 13 g19.8%

Saturated Fat 7.8 g38.8%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 806.5 mg33.6%

Total Carbohydrates 336 g112%

Dietary Fiber 14.3 g57%

Sugars 312.6 g

Protein 4 g9%

Vitamin A 7.9% Vitamin C 1.2%

Calcium 81.9% Iron 16.5%

*Based on a 2000 Calorie diet

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Date Loaf Recipe