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Ten In One Sandwich Loaf

Ingredients
  Cheese spread 10 Ounce (2 Jars)
  Mayonnaise/Salad dressing 1⁄4 Cup (4 tbs)
  Prepared mustard 1 Teaspoon
  Grated onion 1 Teaspoon
  Chopped pitted ripe olives 2⁄3 Cup (10.67 tbs)
  Bread loaf 1 , unsliced
  Salami slices 20 Large (thin slices)
Directions

Blend first 4 ingredients; stir in olives.
Cut crusts from top and both sides of loaf.
Make 1/2-inch slices, cutting to, but not through, bottom crust.
Spread facing sides of first cut with cheese filling.
Repeat with every other cut.
Insert 2 salami slices in each "cheese sandwich.
Spread remaining cheese mixture atop loaf.
Tie string around loaf; brush sides with melted butter.
Bake at 350° for 25 to 30 minutes.
To serve, snip string and cut through bottom crust in unfilled sections.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Sandwich
Ingredient: 
Cheese

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Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2534 Calories from Fat 1474

% Daily Value*

Total Fat 160 g245.6%

Saturated Fat 56.4 g281.8%

Trans Fat 0 g

Cholesterol 288.6 mg96.2%

Sodium 8968.1 mg373.7%

Total Carbohydrates 188 g62.8%

Dietary Fiber 8.4 g33.4%

Sugars 22.7 g

Protein 90 g179.3%

Vitamin A 60.1% Vitamin C 0.74%

Calcium 173.8% Iron 49.5%

*Based on a 2000 Calorie diet

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Ten In One Sandwich Loaf Recipe