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Basic Apple Loaf Cake

a1angiem's picture
A few apples left over in the crisper means it's the perfect time for an Apple Loaf. I love baking all kinds of quick breads because they are fast and easy to make and are wonderful for breakfast, snacks, a little lunch dessert, or an afternoon treat. They don't usually contain too much fat and it's easy to pump them up with nutritious ingredients and fibre. They slice well, keep well, are portable, giveable, and freeze well too! (And they smell so good while baking!)
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Sugar 1 Cup (16 tbs)
  Eggs 2 Large
  Vanilla essence 1 Teaspoon
  Milk 1⁄3 Cup (5.33 tbs)
  Apples 1 Cup (16 tbs), coarsely grated
  Flour 2 Cup (32 tbs)
  Baking powder 1 Teaspoon
  Baking soda 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
Directions

GETTING READY
1. Preheat the oven to 350 degrees F.

MAKING
2. In an electric mixer, cream together the flour and sugar.
3. Beat the eggs one at a time until well combined.
4. Add vanilla extract, milk and continue beating.
5. Stir in the apple and mix well.
6. In another bowl, mix together the flour, baking powder, baking soda and salt. Once done add it into the wet ingredients and mix until well combined.
7. Take a greased 9 x 5 loaf pan and pour the above batter evenly. Bake this in the oven at 350 degrees for 60 minutes.

SERVING
8. Slice the apple loaf and serve.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple
Interest: 
Fall
Preparation Time: 
30 Minutes
Cook Time: 
60 Minutes
Ready In: 
90 Minutes
Servings: 
8
If you are very wary when it comes to working with dough, for pies, tarts or strudels, this apple loaf cake has to be the best thing to make with apple. There couldn’t be a simpler recipe for a delicious moist apple. This is an easy wet/dry mix cake. No effort at all and it smells divine while baking. It makes a wonderful for breakfast, snack, a little lunch dessert, or an afternoon treat to welcome Autumn.

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