1. Mix meat-loaf mixture lightly with eggs, rolled oats, onion, applesauce, salt, pepper and sage until well-blended.
2. Pack firmly into a loaf pan, 9x5x3; unmold into a shallow baking pan. Score top in criss-cross pattern; brush with steak sauce.
3. Bake in moderate oven (350°) for 1 hour and 15 minutes, or until brown.