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Layered Parmesan Loaf

Chef.at.Home's picture
Ingredients
  Refrigerated biscuits 10 (1 package)
  Butter/Margarine 2 Tablespoon, melted
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
Directions

Separate biscuits; dip tops in melted butter, then in cheese.
Arrange, cheese side up, overlapping in 2 rows on baking sheet.
Bake at 450° about 12 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Bread
Ingredient: 
Cheese

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