Old Fashioned Apple Loaf
|All purpose flour||2 Cup (32 tbs)|
|Baking powder||2 Teaspoon|
|Apple pie spice||1 Teaspoon|
|Baking soda||1⁄4 Teaspoon|
|Apple sauce||2⁄3 Cup (10.67 tbs)|
|Granulated sugar||1⁄2 Cup (8 tbs)|
|Oil||1⁄4 Cup (4 tbs)|
|Walnuts||2 Tablespoon, chopped|
|Packed brown sugar||1 Teaspoon|
Preheat oven to 350 °F.
Oil and flour 8x4-inch loaf pan.
Mix flour, baking powder, apple pie spice, salt and baking soda in medium mixing bowl.
Combine applesauce, granulated sugar, eggs, Crisco® Oil and milk in large mixing bowl.
Add flour mixture.
Beat at medium speed with electric mixer just until combined, scraping bowl occasionally.
Pour into prepared loaf pan.
Combine walnuts, butter and brown sugar in small mixing bowl.
Mix with fork until crumbly.
Sprinkle down center of loaf.
Bake at 350 °F, 35 to 45 minutes, or until golden brown and wooden pick inserted in center comes out clean.
Immediately remove from pan.
Cool on wire rack.