Liver And Macaroni
This Liver And Macaroni makes a sumptuous meal ! Generally Indians have rice or roti for a full meal, so this liver and macaroni though good for lunch or dinner finds place in the breakfast or brunch slots. Try this pasta meat casserole and tell me if you like it !
|Masala liver||375 Gram|
|Potatoes||2 , boiled and diced|
|Cumin seed powder||1 Dash|
|Chili powder||1 Dash|
|Macaroni||1 Cup (16 tbs)|
Season the potatoes with chilli and cumin seed powders.
Arrange the liver and potatoes in the centre of a dish, with the macaroni around it.
Bake in a hot oven for ten minutes.