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Raspberry And Lime Swizzle

Gary.Parker's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Ripe red raspberries 2 Cup (32 tbs)
  Lime juice 1 Cup (16 tbs)
  Lemon lime carbonated beverage 2 Cup (32 tbs), chilled
  Watermelon sherbet 1 Cup (16 tbs) (Adjust Quantity As Needed)
  Thin lime slices 4
Directions

Sprinkle sugar over berries in an electric blender container; let stand 1 hour. Blend thoroughly.
Add lime juice and chill at least 2 hours.
Strain through a sieve.
Pour 1/4 cup of the raspberry syrup into each glass; add 1/2 cup lemon-lime carbonated beverage and stir.
Top with a small scoop of Watermelon Sherbet. Garnish each glass with a thin slice of lime.

Recipe Summary

Cuisine: 
Canadian

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1662 Calories from Fat 63

% Daily Value*

Total Fat 7 g11.2%

Saturated Fat 2.7 g13.4%

Trans Fat 0 g

Cholesterol 12.8 mg4.3%

Sodium 137.2 mg5.7%

Total Carbohydrates 412 g137.3%

Dietary Fiber 34.9 g139.6%

Sugars 338.2 g

Protein 10 g19.4%

Vitamin A 5.7% Vitamin C 334.9%

Calcium 17.9% Iron 23%

*Based on a 2000 Calorie diet

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Raspberry And Lime Swizzle Recipe