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Jalapeno Pico De Gallo

Party.Freak's picture
Ingredients
  Jalapenos 6 , stems and seeds removed and chopped very fine
  Onion 1 Large, chopped very fine
  Tomatoes 2 Medium, chopped very fine
  Garlic 2 Clove (10 gm), minced
  Fresh cilantro 1 1⁄2 Bunch (150 gm), chopped very fine (Small Bunch)
  Vegetable oil 1⁄4 Cup (4 tbs)
  Red wine vinegar 1⁄4 Cup (4 tbs) (Less To Taste)
Directions

Mix everything together.
Let it stand at room temperature for about an hour to let flavors blend.

Recipe Summary

Cuisine: 
Mexican
Method: 
Chilling

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4.14737
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 741 Calories from Fat 504

% Daily Value*

Total Fat 57 g87.9%

Saturated Fat 7.4 g37.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 101.1 mg4.2%

Total Carbohydrates 53 g17.7%

Dietary Fiber 15 g60.1%

Sugars 24 g

Protein 11 g21.2%

Vitamin A 257% Vitamin C 225.8%

Calcium 22.7% Iron 27.8%

*Based on a 2000 Calorie diet

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Jalapeno Pico De Gallo Recipe