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Browned Butter Wilted Lettuce

Global.Potpourri's picture
Ingredients
  Snipped chives 2 Tablespoon
  Butter 1⁄4 Cup (4 tbs)
Directions

Place lettuce in salad bowl.
Sprinkle with chives.
Heat butter until it melts and foams and browns; watch carefully, do not let it burn.
Pour hot butter over lettuce and chives.
Toss lightly.
Serve at once.
Makes 4 servings.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Butter
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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4.2075
Average: 4.2 (20 votes)