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Wilted Spinach Or Lettuce

Magical.Palate's picture
Ingredients
  Lettuce head/Spinach 1
  Bacon slices 3 , diced
  Vinegar 1⁄4 Cup (4 tbs)
  Sugar 1 Teaspoon
  Salt 1⁄2 Teaspoon
Directions

Wash, drain, and break spinach or lettuce into small pieces.
Fry bacon slowly until crisp; remove and set aside.
To bacon fat, add vinegar, sugar and salt.
When dressing is sizzling hot, pour over the wilted vegetables.
Top with the crisp bacon bits.

Recipe Summary

Method: 
Fried
Restriction: 
Vegetarian
Ingredient: 
Vegetable

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Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 100 Calories from Fat 24

% Daily Value*

Total Fat 3 g4.4%

Saturated Fat 0.92 g4.6%

Trans Fat 0 g

Cholesterol 5.2 mg1.7%

Sodium 1145.7 mg47.7%

Total Carbohydrates 13 g4.3%

Dietary Fiber 3.7 g14.7%

Sugars 7.2 g

Protein 5 g10.4%

Vitamin A 419.1% Vitamin C 84.9%

Calcium 10.6% Iron 13.7%

*Based on a 2000 Calorie diet

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Wilted Spinach Or Lettuce Recipe