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Hot Spinach Lettuce Toss

Salad.Carnival's picture
Ingredients
  Torn leaf lettuce 2 Cup (32 tbs)
  Torn spinach 1 Cup (16 tbs)
  Diced celery 1⁄4 Cup (4 tbs)
  Chopped green onion 1 Tablespoon
  Bacon slices 5
  Bacon drippings 1⁄4 Cup (4 tbs)
  Vinegar 1⁄4 Cup (4 tbs)
  Crumbled blue cheese 2 Tablespoon
  Sugar 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
Directions

Combine vegetables in bowl.
Cook bacon till crisp; drain on paper towels.
Crumble bacon and add to salad.
Combine remaining ingredients and pour over all.
Toss lightly.

Recipe Summary

Cuisine: 
Asian
Course: 
Main Dish
Method: 
Tossed
Restriction: 
Vegetarian

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Your rating: None
4.163335
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 788 Calories from Fat 590

% Daily Value*

Total Fat 66 g101.6%

Saturated Fat 31 g154.8%

Trans Fat 0 g

Cholesterol 84.3 mg28.1%

Sodium 1922.5 mg80.1%

Total Carbohydrates 37 g12.2%

Dietary Fiber 2.7 g10.8%

Sugars 31.8 g

Protein 11 g22.1%

Vitamin A 193.1% Vitamin C 51.1%

Calcium 24.6% Iron 11.2%

*Based on a 2000 Calorie diet

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Hot Spinach Lettuce Toss Recipe