You are here

Wilted Lettuce

Microwaverina's picture
This Wilted Lettuce tastes incredible ! Try this sweet and sour meat and vegetable dish for your next meal. Tell me if you like this Wilted Lettuce.
  Head of lettuce leaf 10 Ounce
  Bacon slices 6
  Cider vinegar 1⁄2 Cup (8 tbs)
  Water 1⁄4 Cup (4 tbs)
  Sugar 3 Tablespoon
  Salt 1⁄2 Teaspoon

1. Wash lettuce, drain and pat dry. Tear lettuce into large pieces; put into a bowl and set aside.
2. Arrange bacon on a microwave-oven-safe roast rack set in a glass baking dish. Cover with a paper towel. Cook in microwave oven
6 to 7 minutes at High, or until crisp. Reserve 2 tablespoons bacon drippings. Crumble bacon and add to lettuce.
3. Combine reserved bacon drippings and remaining ingredients in a 1-quart glass measuring pitcher. Cook uncovered in microwave oven 3 to 5 minutes at High, or until mixture boils. Pour over lettuce and bacon; toss lightly.

Recipe Summary

Difficulty Level: 

Rate It

Your rating: None
Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 303 Calories from Fat 48

% Daily Value*

Total Fat 6 g8.7%

Saturated Fat 1.8 g9.2%

Trans Fat 0 g

Cholesterol 10.3 mg3.4%

Sodium 1190.2 mg49.6%

Total Carbohydrates 55 g18.5%

Dietary Fiber 6 g23.8%

Sugars 48.8 g

Protein 6 g12.5%

Vitamin A 493.9% Vitamin C 113.4%

Calcium 10.3% Iron 16.7%

*Based on a 2000 Calorie diet

Wilted Lettuce Recipe