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Oven Baked Lentils

Natural.Foodie's picture
Ingredients
  Lentils 1 Cup (16 tbs), dried
  Water 3 Cup (48 tbs)
  Onion 1 , chopped
Directions

GETTING READY
1.Preheat the oven at 350 degrees.
2.Clean the lentils properly with water.
MAKING
3.Take a casserole dish and put lentils water and onion in it.
4.Put the dish in the oven and bake for an hour.
5.Once done, filter the excess water.

SERVING
6.Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Lentil
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
60 Minutes
Ready In: 
65 Minutes

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Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 733 Calories from Fat 19

% Daily Value*

Total Fat 2 g3.3%

Saturated Fat 0.36 g1.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 17 mg0.7%

Total Carbohydrates 128 g42.7%

Dietary Fiber 60.9 g243.5%

Sugars 9.7 g

Protein 51 g102.1%

Vitamin A 1.6% Vitamin C 31%

Calcium 13.9% Iron 82%

*Based on a 2000 Calorie diet

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Oven Baked Lentils Recipe