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Fruity Lemonade

Ingredients
  Lemons 2 Large
  Honey 1⁄2 Cup (8 tbs) (Or Less As Desired)
  Water 3 1⁄2 Cup (56 tbs)
  Berries 1 Cup (16 tbs) (Fresh / Frozen, Thawed)
Directions

Squeeze lemons into large mixing bowl.
Stir in honey gradually to taste.
Add water and berries.
Pour into glasses and serve.

Recipe Summary

Cuisine: 
American
Interest: 
Kids

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4.258335
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 560 Calories from Fat 10

% Daily Value*

Total Fat 1 g1.5%

Saturated Fat 0.07 g0.33%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 11 mg0.5%

Total Carbohydrates 159 g52.8%

Dietary Fiber 14.2 g56.8%

Sugars 133.2 g

Protein 3 g6.9%

Vitamin A 1% Vitamin C 261.8%

Calcium 13.1% Iron 10%

*Based on a 2000 Calorie diet

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Fruity Lemonade Recipe