|Fresh strawberries||1 Cup (16 tbs), stemmed and washed|
|Lemon juice||1 Cup (16 tbs)|
|Agave nectar/Honey||1 Cup (16 tbs) (or sugar)|
|Water||2 Cup (32 tbs)|
|Ice cubes||1 Cup (16 tbs)|
1. Combine strawberries, agave, lemon juice and water in a food process or blender.
2. Puree strawberries until.
3. Add ice to the blender and blend until frothy or pour the liquid into a pitcher over ice and stir to combine.
4. Pour into chilled glasses and enjoy.