|Boiling water||1 Cup (16 tbs) (Adjust Quantity As Needed)|
|Sugar||2 Cup (32 tbs) (460 Gram)|
|Soda water||1 Cup (16 tbs) (Adjust Quantity As Needed)|
Slice 6 lemons; place in a large bowl with the cloves and cover with boiling water.
Leave to infuse overnight.
Strain water into a large pan; discard lemon slices and cloves.
Add sugar to pan; stir, without boiling, until sugar dissolves, then bring to boil and simmer for 10 minutes until liquid is thick and syrupy.