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Lemon Yogurt

I.am.Vegetarian's picture
Ingredients
  Yogurt 1 Pint
  Cream 2 Tablespoon (Tinned / Fresh Ones)
  Lemon 1 , grated rind and juiced
  Caster sugar/Icing sugar 2 Teaspoon
Directions

MAKING
1) In a bowl, beat together all ingredients.
2) Take small pots; pour the mixture in them and then place the pots over a bowl of warm water for 30 minutes to allow setting.
3) Allow chilling by keeping in refrigerator.

SERVING
4) Use as required.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mediterranean
Course: 
Dessert
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Lemon
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Servings: 
4

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