You are here

Lemon and Mint Granita

Ingredients
  Ice cubes 3
  Lemons juice 2 Tablespoon
  Sugar 2 Tablespoon
  Mint 1 Bunch (100 gm)
  Sherry/Brandy 1 Tablespoon
Directions

SERVING
1. In a food processor crush all the ingredients together and serve immediately decorated with afresh mint leaf.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Squeezing
Restriction: 
Vegetarian
Ingredient: 
Lemon
Interest: 
Quick, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
2

Rate It

Your rating: None
4.02353
Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 104 Calories from Fat 4

% Daily Value*

Total Fat 0.47 g0.72%

Saturated Fat 0.12 g0.62%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 64.4 mg2.7%

Total Carbohydrates 25 g8.3%

Dietary Fiber 4.1 g16.2%

Sugars 15.3 g

Protein 2 g3.9%

Vitamin A 42.5% Vitamin C 38%

Calcium 12.3% Iron 14.1%

*Based on a 2000 Calorie diet

0 Comments

Lemon And Mint Granita Recipe