2 May 2011
|Fresh lemon juice||1⁄2 Cup (8 tbs)|
|Honey||1⁄3 Cup (5.33 tbs)|
|Water||3 1⁄2 Cup (56 tbs)|
1) In your blender, add all the ingredients. Blend thoroughly. You may also add cracked ice to this while blending, for making it chilled.
2) Serve by garnishing with parsley or mint sprig.
Difficulty Level:Very Easy
Preparation Time:5 Minutes
Lemon Quencher Recipe