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Lemon Zest

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Ingredients
  Yogurt/Buttermilk 4 Cup (64 tbs)
  Lemon juice 6 Tablespoon
  Honey 3 Tablespoon
  Ice cubes 4
Directions

Buzz in the blender until the ice is broken up, but not completely liquified.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Beverage

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