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Lemon Sweet & Sour

Western.Chefs's picture
  Gin 1⁄4 Pint (150 Milliliter)
  Clear honey 4 Tablespoon
  Lemon crush 1 1⁄2 Pint (900 Milliliter)
  Cinnamon stick 1 , lightly bruised
  Lemon slices 3
  Cinnamon stick 2 (To Decorate)

Place the gin, honey, lemon crush and cinnamon stick in a large saucepan over a medium heat for 20 mins.
Strain mixture, discard the bruised cinnamon stick and serve hot, decorated with lemon slices and the cinnamon stick.

Recipe Summary

Slow Cooked

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Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 745 Calories from Fat 8

% Daily Value*

Total Fat 0.86 g1.3%

Saturated Fat 0.03 g0.14%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 26.4 mg1.1%

Total Carbohydrates 113 g37.5%

Dietary Fiber 7.2 g28.6%

Sugars 102.7 g

Protein 4 g7.1%

Vitamin A 0.5% Vitamin C 27.4%

Calcium 7.6% Iron 5.2%

*Based on a 2000 Calorie diet

Lemon Sweet & Sour Recipe