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Lemon Cordial

Easy.Meals's picture
Ingredients
  Sugar 26 Ounce (1 Pound And 10 Ounce)
  Tartaric acid 1 1⁄2 Ounce
  Epsom salts 1⁄4 Ounce
  Boiling water 1 1⁄2 Pint
  Lemons 2 Large
Directions

Combine sugar, tartaric acid and epsom salts in a large bowl, add boiling water, stir until sugar is dissolved.
Cool.
Finely grate the rind of 2 lemons, squeeze juice, add to liquid, allow to become cold.
Pour into bottles, cork, or cover with screw caps, store in refrigerator.
Mixture will keep for 2 to 3 weeks.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Beverage

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