12 Nov 2009
|Lemon cake mix with pudding||18 1⁄4 Ounce (1 Package)|
|Cool whip||2 Cup (32 tbs), thawed|
|Egg||1 , slightly beaten|
|Sifted confectioners' sugar||1⁄2 Cup (8 tbs)|
Combine first 3 ingredients.
Stir until mixture is uniformly moist.
Form into small balls.
Roll balls into confectioners' sugar and place on lightly greased cookie sheet.
Bake in preheated oven for 10 to 12 minutes at 350 degrees.
Lemon Whippersnappers Recipe