Freezer Mix Lasagne
|Frozen beef-tomato freezer mix||7 Ounce (1 Container)|
|Oregano leaves||1⁄2 Teaspoon|
|Snipped parsley||1 Tablespoon|
|Water||1⁄4 Cup (4 tbs)|
Dip container of frozen mix into hot water just to loosen.
In 2 quart saucepan, heat frozen mix, oregano leaves, parsley and water to boiling.
Reduce heat; cover and simmer 15 minutes, stirring frequently.
Uncover and simmer, stirring occasionally, until mix is thawed.