You are here

Cheese Lasagna

Amandamac's picture
How about trying a great Cheese Lasagna recipe? The Cheese Lasagna is one of the most popular creations of the European Cuisine. Indulge yourself in this Cheese Lasagna as Main Dish. I am eagerly waiting to know what you think about this Cheese Lasagna. Send me a note!
Ingredients
  Olive oil/Salad oil 1⁄4 Cup (4 tbs)
  Onion 1 Cup (16 tbs)
  Garlic 1 Clove (5 gm)
  Italian tomatoes 35 Ounce
  Tomato paste 6 Ounce
  Tomato sauce 8 Ounce
  Parsley 2 Tablespoon
  Salt 1 Tablespoon
  Sugar 1 Tablespoon
  Dried oregano 1 Teaspoon
  Dried basil leaves 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Lasagna noodles 1 Pound
  Ricotta cheese 30 Ounce
  Mozzarella cheese 12 Ounce
  Parmesan cheese 1⁄2 Cup (8 tbs)
  Eggs 2
  Parsley 1 Tablespoon
  Salt 1 Teaspoon
  Parmesan cheese 3 Tablespoon
  Mozzarella cheese 4 Ounce
Directions

GETTING READY
1. Preheat oven to 350F.
2. Cook lasagna noodles as package label directs.
3. Grease a 14-by-10-by-2-inch baking pan.

MAKING
4. Prepare the tomato sauce first in a 6-quart kettle by heating the oil. Add the onions and then sauté onion and garlic until golden-brown. This will take about 10 minutes.
5. Add undrained tomatoes, tomato paste, tomato sauce, 2 tablespoons parsley, 1 tablespoon salt, the sugar, oregano, basil, and 1/4 teaspoon pepper; mix well, mashing tomatoes with fork. Bring to boiling; reduce heat, simmer, covered and stirring occasionally for 1 hour.
6. Make Cheese Layer in a large bowl. Combine ricotta, 1-1/2 packages mozzarella, 1/2 cup Parmesan, the eggs, parsley, salt, and pepper. Beat with wooden spoon until all ingredients are blended. Spoon a little tomato sauce into prepared pan.
7. Layer noodles, cheese mixture, and tomato sauce. Repeat until all ingredients are used, ending with tomato sauce. Sprinkle with 3 tablespoons Parmesan and 1/2 package mozzarella. Bake, uncovered, 45 to 50 minutes, or until cheese is melted and top is browned.

SERVING
8. Serve hot

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Dish: 
Lasagna
Ingredient: 
Cheese
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
5

Rate It

Your rating: None
3.93846
Average: 3.9 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1205 Calories from Fat 549

% Daily Value*

Total Fat 62 g95.6%

Saturated Fat 31.4 g156.8%

Trans Fat 0 g

Cholesterol 255.9 mg85.3%

Sodium 3047.1 mg127%

Total Carbohydrates 98 g32.6%

Dietary Fiber 8.3 g33.1%

Sugars 18.8 g

Protein 66 g131.6%

Vitamin A 86.1% Vitamin C 70.6%

Calcium 123.3% Iron 32.8%

*Based on a 2000 Calorie diet

0 Comments

Cheese Lasagna Recipe