You are here

Italian Lasagna

Bettyskitchen's picture
  Lasagna noodles 6 Ounce
  Lean ground beef 1 Pound
  Spaghetti sauce 32 Ounce (1 Jar, Prego Italian Sauce)
  Shredded mozzarella cheese 1 1⁄2 Cup (24 tbs)
  Shredded provolone cheese 1 1⁄2 Cup (24 tbs)
  Dried parsley flakes 1 1⁄2 Teaspoon
  Egg 1 , beaten
  Salt 1 Dash
  Pepper 1 Dash
  Grated parmesan cheese 1⁄2 Cup (8 tbs)
  Mozzarella cheese slices 8 Ounce (1 Package)
  Cooking oil spray 1

Cook 6 lasagna noodles according to package directions. Brown 1 pound of ground beef and drain, if needed. Add a 32-oz. jar of spaghetti sauce to browned ground beef and heat until bubbly. In a bowl, mix 3 cups shredded pizza cheese, 1 ½ teaspoons parsley flakes, 1 beaten egg, and a dash of salt and pepper. Place 1/3 of the meat mixture in the bottom of a 13-inch by 9-inch by 2-inch baking dish that has been sprayed with cooking oil spray. Place 3 cooked lasagna noodles evenly on top of meat mixture. Add half of pizza cheese mixture. Repeat layers, adding meat sauce, then 3 noodles, then cheese mixture, and ending with a layer of meat mixture. Sprinkle ½ cup grated Parmesan cheese on top. Place 8-oz. sliced mozzarella cheese in a layer on top of the Parmesan cheese. Bake in a 350 degree oven for 30 minutes, until browned and bubbly. Serve immediately with fresh bread and a green salad. I have already uploaded my version of Lazy Lasagna, and I hope you will enjoy my sister's version of lasagna. We love it! --Betty 

Recipe Summary

Difficulty Level: 
Main Dish
Lasagna, Noodle
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Betty shows you an irresistible way to make this Italian favorite. Quick and easy, this lasagna is just the ticket for weeknight dinner. Loaded with meaty sauce and cheese, this easy and great-tasting lasagna is all you need to warm up your gut on hungry evenings. Stream the video recipe for more on this.

Rate It

Your rating: None
Average: 4.1 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 701 Calories from Fat 355

% Daily Value*

Total Fat 40 g61.8%

Saturated Fat 19 g95.2%

Trans Fat 0 g

Cholesterol 163.8 mg54.6%

Sodium 1528.1 mg63.7%

Total Carbohydrates 33 g11.1%

Dietary Fiber 5.1 g20.3%

Sugars 6.5 g

Protein 52 g103.7%

Vitamin A 37.8% Vitamin C 4.6%

Calcium 75.9% Iron 27.8%

*Based on a 2000 Calorie diet

Italian Lasagna Recipe Video