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Cheese Lasagne

Diabetic.Foodie's picture
Ingredients
  Tomato sauce 1⁄2 Cup (8 tbs)
  Water 3 Teaspoon
  Onion 1 Teaspoon
  Garlic powder 1 1⁄4 Teaspoon
  Oregano 1⁄2 Teaspoon
  Cottage cheese 1 1⁄4 Cup (20 tbs)
  Egg 1
  Lasagna noodles 1 1⁄2 Cup (24 tbs), cooked
  Mozzarella cheese 2 Ounce
  Parmesan cheese 1 Teaspoon
  Salt To Taste
  Pepper To Taste
Directions

Combine Tomato Sauce, water, onion, garlic powder, oregano, salt, and pepper.
Thoroughly blend together cottage cheese and egg.
Spread small amount of sauce into bottom of individual baking dish.
Alternate layers of noodles, sauce, cottage cheese mixture, and mozzarella cheese.
Top with Parmesan cheese.
Bake at 375°F (190°C) for 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Cheese

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