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Three Cheese Lasagna

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Ingredients
  Noodles 6 Ounce
  Spaghetti sauce mix 1 1⁄2 Ounce
  Canned tomato paste 6 Ounce (1 Can)
  Egg 1 , beaten
  Curd 1 1⁄2 Cup (24 tbs)
  Salt 1 Teaspoon
  Mozzarella cheese 8 Ounce, sliced (1 Package)
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
Directions

Cook noodles in boiling salted water till tender; drain.
Prepare spaghetti sauce mix according to package directions, using the tomato paste.
Combine egg, cottage cheese, and salt; mix well.
In greased 10x6x1 1/2 inch baking dish, alternate layers of half each of the noodles, sauce, cottage cheese, Mozzarella, and Parmesan.
Repeat layers.
Bake in moderate oven (375°) 30 minutes.
Let stand 15 minutes before serving.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Method: 
Baked
Dish: 
Lasagna
Ingredient: 
Cheese

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1909 Calories from Fat 740

% Daily Value*

Total Fat 84 g129.9%

Saturated Fat 46.1 g230.3%

Trans Fat 0.1 g

Cholesterol 605.1 mg201.7%

Sodium 4487.8 mg187%

Total Carbohydrates 180 g60%

Dietary Fiber 13.6 g54.3%

Sugars 45.2 g

Protein 113 g225%

Vitamin A 99% Vitamin C 64.9%

Calcium 205% Iron 59.3%

*Based on a 2000 Calorie diet

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Three Cheese Lasagna Recipe