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Minted Lamb Chops

Canadian.Recipes's picture
The end product of this wonderful Minted Lamb Chops recipe is an exquisite and well flavored lamb dish. Trust me the Minted Lamb Chops is a winning dish that will be the pride of your dinner spread, you just cant miss it!
  Finely chopped mushrooms 1⁄4 Cup (4 tbs) (Lightly Browned In Butter Or Margarine)
  Crushed mint leaves/1 tablespoon dry mint leaves 2 Tablespoon
  Firmly packed brown sugar 1⁄4 Cup (4 tbs)
  Dry mustard 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Wine vinegar 2 Tablespoon
  Lamb chops 8 , cut 1.5 to 2 inch thick (Use Loin Or Rib)

Combine mushrooms, mint, brown sugar, dry mustard, salt, and vinegar; toss gently to mix.
Grill chops about 4 inches from coals 8 to 10 minutes on one side.
Turn chops and spoon mushroom mixture over surface of each; grill second side 8 to 10 minutes, or until done.

Recipe Summary

Difficulty Level: 
Main Dish

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Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4425 Calories from Fat 3088

% Daily Value*

Total Fat 344 g528.6%

Saturated Fat 0.08 g0.41%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3043.5 mg126.8%

Total Carbohydrates 61 g20.3%

Dietary Fiber 2.7 g10.7%

Sugars 55.2 g

Protein 258 g516.6%

Vitamin A 25.5% Vitamin C 16.9%

Calcium 12.5% Iron 12.6%

*Based on a 2000 Calorie diet


Minted Lamb Chops Recipe