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Lamb Meat Loaf

Microwave.Lady's picture
Ingredients
  Ground lamb 750 Gram
  Rice 375 Milliliter
  Tomato juice 125 Milliliter
  Eggs 2
  Garlic 2 Clove (10 gm)
  Salt 5 Milliliter
  Sugar 2 Milliliter
  Onion 1 Small
  Chili sauce 30 Milliliter
  Bacon slices 4
Directions

Mix all the ingredients together except the bacon.
Place in an 8 x 4 x 21/2-inch (20 x 10 x 6.25 cm) microwave-safe loaf pan.
Pack down.
Place the bacon slices on top.
Microwave 10 minutes at HIGH.
Microwave another 10 minutes at MEDI-UM.
Let stand 20 minutes.
Cover with waxed paper and place a weight on top.
Refrigerate when cooled.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Interest: 
Party

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Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3763 Calories from Fat 1724

% Daily Value*

Total Fat 191 g294.5%

Saturated Fat 81.4 g407.1%

Trans Fat 0 g

Cholesterol 977.3 mg325.8%

Sodium 2821.4 mg117.6%

Total Carbohydrates 324 g107.9%

Dietary Fiber 7.9 g31.8%

Sugars 13.5 g

Protein 169 g337.1%

Vitamin A 23.2% Vitamin C 61.1%

Calcium 33.8% Iron 97.9%

*Based on a 2000 Calorie diet

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Lamb Meat Loaf Recipe