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Rocky Mountain Lamb Riblets

Diner.Americana's picture
Ingredients
  Hot catsup 12 Ounce
  Orange juice 1⁄2 Cup (8 tbs)
  Chopped parsley 1⁄4 Cup (4 tbs)
  Celery seed 1⁄4 Teaspoon
  Rosemary 1⁄4 Teaspoon
  Lamb riblets 3 Pound
Directions

Combine catsup, orange juice, parsley, celery seed and rosemary.
Pour over lamb; marinate overnight.
Remove lamb to large skillet; reserve marinade.
Brown lamb thoroughly.
Arrange lamb in baking dish; cover with reserved marinade.
Cover.
Bake in 375-degree oven for 35 to 40 minutes or until tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Party

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