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Grilled Lamb Chops

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Ingredients
  Lamb chops 6 (New Zealand Variety)
  Salt To Taste
  Pepper To Taste
  Melted butter/Oil 1 Ounce (Use As Required)
Directions

GETTING READY
1) Preheat the grill.

MAKING
2) Brush the lamb chops with oil or melted butter.
3) Season thoroughly with salt and pepper.
4) Place the lamb chops under a hot grill for about 10 minutes, turning occasionally.

SERVING
5) Serve the Grilled Lamb Chops with some crisp green salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Oceanian
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Lamb
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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4.026665
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 834 Calories from Fat 629

% Daily Value*

Total Fat 70 g107.8%

Saturated Fat 3.6 g18.2%

Trans Fat 0 g

Cholesterol 15.2 mg5.1%

Sodium 483.5 mg20.1%

Total Carbohydrates 0.03 g0.01%

Dietary Fiber 0.01 g0.03%

Sugars 0 g

Protein 48 g96.2%

Vitamin A 3.5% Vitamin C

Calcium 0.2% Iron 0.01%

*Based on a 2000 Calorie diet

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Grilled Lamb Chops Recipe