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Lamb Kebab with Eggplant

easymacuisine's picture
Hey this is MJ and natasha from Easy Ma Cuisine. In this video we will be teaching you how to make lamb skewers, and also a vegetable dish to go with it. Enjoy!
  Ground lamb 1 Pound
  Mint 1⁄2 Bunch (50 gm)
  Cilantro 1⁄3 Bunch (33.33 gm)
  Red onion 1⁄2 Medium
  Salt 2 Teaspoon
  Cumin powder 2 Teaspoon
  Chili powder 2 Teaspoon
  Cayenne pepper 1⁄8 Teaspoon
  Greek style yogurt 1 Cup (16 tbs)

1. Preheat BBQ (medium high) and soak skewers in water

2. Dice onion into small pieces, chop cilantro and mint together - reserve 2 tablespoons of chopped herbs and diced onion for yogurt sauce.

3. In a large mixing bowl mix ground lamb with herbs and onion - mix well with your hands.

4. Next, add salt, chili powder, cumin powder - keep mixing until everything is well blended.

5. Working with wet hands, take some ground lamb - same amount like you were making large meatballs - and shape the meat around the skewer in the shape of a breakfast sausage.

6. Keep shaping meat around skewers until you have used all the meat.

7. Make sure your BBQ is clean and greased. Put the skewers on the grill in a diagonal so they are easier to pick and turn. If you use a gas BBQ, put the lid down and cook for about six to eight minutes on medium high, then turn the skewers and cook for another five minutes until done.

8. Mix yogurt with 2 tablespoons herbs and onions (reserved mixture), add ground cumin, mix well and serve with the lamb.

I usually serve the lamb skewers with brown rice.

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Recipe Summary

Difficulty Level: 
Main Dish
Lamb Mince
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
35 Minutes
If you enjoy barbecue dishes, you will definitely love Lamb Kebab with Eggplant! Whether you want to serve your family or guests, this dish ensures that you treat your family or guests to an appetizing meal! Bon Appetite!

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Nutrition Rank

Nutrition Facts

Serving size

Calories 406 Calories from Fat 274

% Daily Value*

Total Fat 30 g46.8%

Saturated Fat 11.7 g58.3%

Trans Fat 0 g

Cholesterol 82.8 mg27.6%

Sodium 1071.4 mg44.6%

Total Carbohydrates 8 g2.7%

Dietary Fiber 2.3 g9.3%

Sugars 1 g

Protein 23 g45.7%

Vitamin A 38% Vitamin C 14.3%

Calcium 7.7% Iron 19.7%

*Based on a 2000 Calorie diet

Lamb Kebab With Eggplant Recipe Video