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Lamb Chops With Pineapple

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Ingredients
  Lamb chops 2
  Pineapple rings 2
  Pineapple juice 1 1⁄4 Cup (20 tbs)
  Salt To Taste
  Pepper To Taste
Directions

GETTING READY
1. Trim the chops and season them properly.
2. Preheat the oven at 355°F.

MAKING
3. In a casserole dish, arrange the chops and top with a pineapple ring.
4. Pour in some pineapple juice on the top and cover the lid.
5. Place in the centre oven for 1 hour.

SERVING
6. Serve immediately with grilled mushrooms or creamed potatoes.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Lamb
Interest: 
Healthy
Preparation Time: 
20 Minutes
Cook Time: 
60 Minutes
Ready In: 
0 Minutes
Servings: 
2

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