Organic Mushroom Lamb Saute
In a Tbsp Olive Oil, over medium heat, brown 1 lb ground lamb with 1/2 cup of MWL Creamy Mushroom Leek Soup Mix. Add a handful each of chopped mushrooms and broccoli and saute 5 mins.
Add 1/2 cup coconut milk (or dairy cream) and 1/2 cup water and simmer 5 minutes til thick.
Serve over a bed of organic quinoa, brown rice or egg noodles.
Dairy-free Spicy Aztec Hot Chocolate.
Mix 2 Tbsp Aztec Chocolate Spice Blend with 1/4 cup coconut milk in a large mug. Add 1/4 cup vanilla (or chocolate) almond milk. Fill mug with boiling water and stir well.
OR for Dairy Cream Lover's - Mix 2 tbsp Aztec Chocolate slowly with boiling water, a little at a time, to fill mug. Add cream and honey to taste.
This video is a creation of madewithlove. You can visit www.madewithlove.ca for complete recipes, and more videos.
If you are on the lookout for a recipes that are simple and will make your guests smile, then this video is just the thing for you. In a matter of minutes, you will be able to get recipes for a delicious side dish and a yummy, healthy drink. Watch to know more!