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Lamb Broccoli Bake

American.Kitchen's picture
Ingredients
  Frozen broccoli spears 10 Ounce, cooked, drained (1 Package)
  Swiss cheese slices 6
  Thin cooked lamb slices 8
  Flour 2 Tablespoon
  Milk 1 Cup (16 tbs)
  Horseradish mustard 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Worcestershire sauce 1 Dash
Directions

Arrange broccoli in bottom of 1 1/2-quart baking dish.
Top with 2 slices cheese and 4 slices lamb.
Repeat layers, ending with cheese on top.
Melt butter in small saucepan; stir in flour quickly.
Add milk gradually, stirring constantly, until sauce thickens.
Stir in remaining ingredients; pour over lamb dish.
Bake, covered, at 350 degrees for 20 minutes.
Garnish with parsley or paprika.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Lamb

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