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Lamb Chops With Cucumbers And Tomatoes

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Ingredients
  Tomatoes 1 Cup (16 tbs), thinly sliced
  Cucumber 1 Cup (16 tbs), thinly sliced
  Orange juice 2 Tablespoon
  Mint 2 Tablespoon, chopped
  Rosemary 1 Tablespoon, chopped
  Orange rind 1 Teaspoon, grated
  Salty To Taste
  Lamb loin chops 4
Directions

In a medium bowl, combine the tomatoes, cucumbers, orange juice, mint, rosemary and orange rind; add salt and pepper to taste.
Heat a large no-stick frying pan over medium-high heat; add the lamb and saute for 3 to 7 minutes per side, or until medium-rare.

Recipe Summary

Method: 
Fried
Ingredient: 
Lamb

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