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Lamb Chops With Cucumber Dill Sauce

Gadget.Cook's picture
Ingredients
  Cucumber dill sauce  
  Mayonnaise 1⁄2 Cup (8 tbs)
  Sour cream 1⁄2 Cup (8 tbs)
  Peeled and finely chopped cucumbers 1⁄2 Cup (8 tbs)
  Lemon juice 1 Tablespoon
  Dill weed 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Lamb chops  
  Lamb loin chops 6 , cut 1 1/2 inches thick
Directions

CUCUMBER DILL SAUCE
In small bowl combine mayonnaise, sour cream, cucumber, lemon juice, dill weed and salt. Blend well and set aside.
LAMB CHOPS
Arrange lamb chops on broiler pan grid and place in oven.
Convection Roast at 400°F until lightly browned. Turn chops over. Roast until desired doneness.

Recipe Summary

Method: 
Saute
Ingredient: 
Lamb

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