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Grilled Lamb Chops

BBQ.Guys's picture
Ingredients
  Lamb rib chops 4 (1 Inch Thick)
  Butter/Margarine 2 Tablespoon, softened
  Chopped fresh parsley 1 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Paprika 1 Dash
  Lemon juice 1 Teaspoon
Directions

Trim excess fat from chops.
Combine softened butter, parsley, salt, pepper, and paprika in a small bowl, stirring until combined.
Stir in lemon juice.
Spread butter mixture evenly over chops.
Grill chops over medium coals 5 to 6 minutes on each side or until desired degree of doneness

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Grilling

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