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Caramel Popcorn Balls

Microwave.Lady's picture
Ingredients
  Caramels 14 Ounce (1 Package)
  Water 3 Teaspoon
  Butter/Margarine 1 Tablespoon
  Popped popcorn 3 Quart, salted
Directions

MAKING
1) In a 1-quart casserole, mix the caramels, water and butter together.
2) Cook in the microwave for 3 to 4 minutes, stirring halfway until melted.
3) Pour the mixture over the popcorn, toss lightly to coat evenly.
4) Then with greased or moistened hands, shape the mixture into balls.

SERVING
5) Serve on a serving plate when desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Caramel
Interest: 
Party
Preparation Time: 
20 Minutes
Cook Time: 
4 Minutes
Ready In: 
24 Minutes
Servings: 
6

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Average: 4 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 443 Calories from Fat 79

% Daily Value*

Total Fat 9 g13.9%

Saturated Fat 2.9 g14.6%

Trans Fat 0 g

Cholesterol 10 mg3.3%

Sodium 162.3 mg6.8%

Total Carbohydrates 85 g28.5%

Dietary Fiber 0 g

Sugars 43.3 g

Protein 9 g17.3%

Vitamin A 1.8% Vitamin C 0.44%

Calcium 9.2% Iron 0.52%

*Based on a 2000 Calorie diet

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Caramel Popcorn Balls Recipe