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Popcorn Balls

aditis's picture
Great to munch popcorn balls.I am not too fond of pop corns but I make pop corn balls instead for a great tasting snack.
Ingredients
  Popped popcorn 5 Quart
  Sugar 2 Cup (32 tbs)
  Water 1 1⁄2 Cup (24 tbs)
  Salt 1⁄2 Teaspoon
  Light corn syrup 1⁄2 Cup (8 tbs)
  Vinegar 1 Teaspoon
  Vanilla 1 Teaspoon
Directions

Grease a pan on the sides,combine water,sugar,salt,corn syrup & vinegar.Make a hard mix of all the ingredients in the pan.Add vanilla to it.Warm up the popped popcorn & pour over the mix.Make sure that each corn is well coated.
Try to make balls of each popcorn.Since the popcorn are warm,make the balls carefully.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Feel: 
Crunchy
Method: 
Baked
Restriction: 
Vegetarian
Interest: 
Everyday, Kids
Preparation Time: 
8 Minutes
Cook Time: 
25 Minutes
Ready In: 
33 Minutes
Servings: 
1

Rate It

Your rating: None
3.475
Average: 3.5 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3770 Calories from Fat 153

% Daily Value*

Total Fat 17 g26.2%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1075.2 mg44.8%

Total Carbohydrates 876 g292.1%

Dietary Fiber 0 g

Sugars 445.9 g

Protein 56 g111.2%

Vitamin A Vitamin C

Calcium 2.8% Iron 0.31%

*Based on a 2000 Calorie diet

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Popcorn Balls Recipe