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Red Hot & Spicy Popcorn

CookingMyWay's picture
Hot and spicy popcorn
Ingredients
  Microwave popcorn 1 Cup (16 tbs)
  Butter 1 1⁄2 Tablespoon
  Hot sauce 1 Tablespoon (adjust as per taste)
Directions

GETTING READY
1. Pop the popcorn as per package instructions.
2. In a pan, melt the butter with the franks red hot sauce.
3. Drizzle butter/hot sauce mixture over popcorn

SERVING
4. Serve immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Spicy
Feel: 
Crunchy
Dish: 
Coating
Interest: 
Healthy
Cook Time: 
5 Minutes
Servings: 
2
Story
It sounded good one evening so I made it - it worked...
Chef has a simple way to jazz up your regular popcorns and comes with a special dish, Spiced up popcorn. Whether you are alone or with friends, it makes a great evening snack. If you like it spicy, add more chilies.

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Average: 3.5 (6 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 107 Calories from Fat 85

% Daily Value*

Total Fat 10 g14.8%

Saturated Fat 5.9 g29.3%

Trans Fat 0 g

Cholesterol 24.2 mg8.1%

Sodium 352.5 mg14.7%

Total Carbohydrates 5 g1.6%

Dietary Fiber 0.83 g3.3%

Sugars 0.2 g

Protein 0.84 g1.7%

Vitamin A 8.8% Vitamin C 2.5%

Calcium 0.4% Iron 0.92%

*Based on a 2000 Calorie diet

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Red Hot & Spicy Popcorn Recipe Video