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Kielbasa Bites

the.instructor's picture
Ingredients
  Polska kielbasa sausage package 1
  Red wine vinegar 1 Cup (16 tbs)
  Brown sugar 1 Cup (16 tbs)
Directions

Cut kielbasa sausage into bite size pieces.
Brown in skillet until desired doneness.
Pour red wine vinegar and brown sugar into skillet.
Stir and continue cooking until liquid mixture is reduced to a thick syrup.

Recipe Summary

Course: 
Side Dish
Method: 
Fried
Dish: 
Curry
Ingredient: 
Pork
Interest: 
Gourmet

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