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Tomato Juice Appetizer

Fresh.n.Natural's picture
Ingredients
  Tomato juice 4 Cup (64 tbs)
  Scallion 1
  Nutritional yeast 1⁄2 Cup (8 tbs)
  Parsley sprigs 1
  Marjoram 1 Pinch
  Essence 1 Dash (Of Sweet Herbs)
Directions

Blend all ingredient

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Blending
Ingredient: 
Vegetable
Servings: 
6

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 42 Calories from Fat 3

% Daily Value*

Total Fat 0.33 g0.51%

Saturated Fat 0.04 g0.22%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 20.3 mg0.8%

Total Carbohydrates 9 g3.1%

Dietary Fiber 1.8 g7.1%

Sugars 5.8 g

Protein 2 g4.7%

Vitamin A 15.4% Vitamin C 50.1%

Calcium 2.3% Iron 6.9%

*Based on a 2000 Calorie diet

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Tomato Juice Appetizer Recipe