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Tomato Juice

jenniferjaz's picture
The goodness of tomatoes mildly seasoned, boiled and seasoned and serve in a glass. A glassful of health and taste is what this tomato juice is all about. Try it.
Ingredients
  Tomato juice 4 Cup (64 tbs), chopped
  Bay leaves 4 Small
  Salt 8 Teaspoon
  Cloves 6
  Paprika 1 Teaspoon
  Onions 1 , chopped
  Sugar 1⁄2 Cup (8 tbs)
Directions

MAKING
1) In a kettle, mix together all ingredients and blend well.
2) Heat the tomato juice mixture and bring to a boil, stirring continuously.
3) Lower the heat and simmer for 1 hour, stirring frequently.
4) Pass the juice through strainer into pitcher and allow to cool.
5) Refrigerate the tomato juice mixture until ready to serve.

SERVING
6) Serve chilled in a tall glass, garnish with mint sprig if desired.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Chilling
Occasion: 
Holi
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Party, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
65 Minutes
Ready In: 
0 Minutes
Servings: 
4

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Average: 4.2 (17 votes)